Chicken Nuggets Recipe

Chicken Nuggets are one of the most devoured snacks in the world and can be a healthy dish during the holy month of Ramazan as well.

INGREDIENTS:

1. 1/2 kilograms boneless chicken (chopped)
2. Oil (as per requirement for deep frying
3. 1/2 tablespoon black pepper
4. One tablespoon garlic paste
5. One tablespoon salt
6. One small and chopped onion
7. 1/2 cup plain flour
8. One cup bread crumbs
9. One egg

METHOD:

• Take a pot and add chicken pieces in it.
• Add garlic paste, black pepper and salt in it. Then add onion and mix well.
• Put the meat mixture in chopper in order to mince it.
• After mincing the mixture put it in fridge for a while.
• After taking the mixture out from the fridge, make small nugget shapes and coat them in     plain flour.
• Beat an egg and dip the nuggets into it and coat it with bread crumbs.
• Heat the oil in a frying pan and then deep fry the nuggets.
• Serve the chicken nuggets with ketchup, mayonnaise dips or chutney.